English Menu

STARTERS (small/large)

Salad with avocado, tomato, onion, basil and croutons €7/€11

Burratina cheese with anchovy, olive and roasted tomato €9

Swordfish cerviche with peach and arugula €11/€16

Mackerel pate, gherkins and seeded cracker €10/€14

Cured meat platter with pickled vegetables €10/€16

Prosciutto crudo di Parma Pio Tosini 30 mesi, Coppa di Parma I.G.P, Salame Mantovano, Pancetta Piacentina D.O.P

Veal, tuna dressing and capers €11/€16

PASTA

Black rice with roasted tomatoes, herb sauce and goats cheese €10

Spaghetti with smoked prawns, roasted pepper sauce and pine nuts €12

Open raviolo with pulled pork and zucchini €13

Orecchiette with cockles, ginger and lemon 12

Cappelletti in brodo di cappone €10

Tortelli di zucca €9

Tortelli di spinaci €9

 

 

MAINS

Lamb cutlets, grilled zucchini and caramelised onion €18

Black angus shortrib, honey mustard sauce with spinach, pickled onions and walnut salad €18

Smoked duck breast with frisee and fruit salad €14

Fillet of ombrina (white fish), green beans with lemon, herb butter €15

Biological ribeye steak, roasted potatoes €18

SIDES €4

Green beans

Mixed salad

Roasted potatoes

DOLCI

Ginger semifreddo with fresh fruit €4

Millefoglie of tiramisù €6

Biscuit and pistacchio chocolate log €5

Almond cookie and grappa €5

Chocolate pudding with caramel sauce €6

Rosemary infused panna cotta with poached peach €5

 

 

 

 

 

 

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